The Plant is getting more national press– Neato!
This project has been gaining speed over the past couple years, with new small businesses opening in the facility and exciting new urban food projects expanding.
“Over the next few years, the factory will become a zero-energy, food business incubator, research facility, education space, and working urban farm. Plant Chicago is already growing greens and mushrooms and will soon start brewing beer and kombucha and raising tilapia in a sustainable system with zero waste.” How cool!
Check out this fun video explaining the larger Plant project!